Month: January 2022

Is lobster good for you? How to make a healthy, nutritious meal

Lobster is not just a delicacy for those who can afford to eat it. Lobster is also an excellent choice for anyone looking to add more seafood into their diet. In this article, we will explore the nutritional benefits of lobster and how you can incorporate lobster into your meals in a healthy way that tastes delicious!

One serving of lobster contains 20 grams of protein, making it an excellent source of this vital nutrient. Protein is essential for repairing and building muscle tissue, and it can also help you feel fuller longer to reduce cravings. Additionally, lobster is a good source of selenium, vitamin B12, and omega-three fatty acids. Selenium is a powerful antioxidant while vitamin B12 and omega-three fatty acids help protect your heart.

Lobster can be served in many different forms, making it incredibly versatile to change up the flavors of dishes. Lobster tails make for excellent additions to salads or pasta dishes while lobster meat makes an exquisite addition to soups, risotto, or paella. If you are looking for a decadent lobster dish, try making lobster bisque with your leftovers!

You can also make it into a healthy and tasty meal by incorporating it into a seafood boil. This is a great way to get your family or friends together for a fun and festive meal. Simply gather up some fresh corn, potatoes, Andouille sausage, and shrimp then boil them all together with some lobster for an amazing feast!

Lobster is not only healthy and nutritious, but it is also easy to prepare and can be incorporated into a variety of different dishes. Lobster’s versatility makes it the perfect addition to your next meal!

Incorporating lobster into seafood boils is a great way for getting friends or family members together for an amazing feast. A healthy and tasty alternative would include boiling them with some corn, potatoes and shrimp.

Adding seafood into your diet is a great way to boost your overall health. With its high-quality protein and wealth of antioxidants and vitamins, lobster is one of the best options out there. Next time you are considering what to have for dinner, try making a healthy meal with lobster!

Tina JohnsonLeave a comment

How To Cleanly Eat a Lobster: Tips and Techniques

Lobster is a delicacy that many people enjoy, but it can be difficult to eat. With the right technique and tools, however, you will enjoy this wonderful meal much more than if you were just hacking away at your food with a butter knife. In this blog post we will discuss how to cleanly eat lobster using tips and techniques from those who know best!

The first step is to remove the lobster’s claws. This can be done by twisting them off or using a pair of kitchen shears. Some people like to eat the claw meat as-is, but I prefer to remove the meat from the claw and then dip it in melted butter.

Next, use a sharp knife to split open the lobster’s body. You will want to cut it in half, lengthwise so that you can remove its stomach and intestines. Some people like to leave these parts inside for presentation purposes, but they are bitter and should be discarded before cooking or eating your meal.

After removing the intestinal tract, use a knife to crack open the lobster’s tail. If you are planning to dip your meat into melted butter, this is a good time to do it as well.

With that done, use a fork and knife (or just your hands) to eat away! Some people like to start with the claws and legs before moving on to the body, but it is up to you. I personally like eating the tail first, followed by the claws and legs until my meal is gone.

Of course, eating it with your hands is perfectly fine as well. Remember that it’s alright to get messy while enjoying this delicious seafood!

Now that you know how to cleanly eat lobster, go out and enjoy this wonderful meal! And don’t forget to tell us about your experience in the comments section below. We would love to hear from you!

Tina JohnsonLeave a comment