Sisters Tina and Dani have the fondest memories of Maine. Growing up, they spend their summers in the state. They fell in love with the place with its sights, ambiance, and of course the food. As their grandmother was a great cook, they followed her footsteps with it.
Now, they are both chefs and decided to open their restaurant which specializes in seafood. Of course, what would be the best place for that but in Maine where one can find the best lobster and other seafood there is!